Participants

Cuisine-Art Participants

 

 

 

 

Food: Local chefs on the cutting edge of taste

Shaw's Creek Cafe  : The Alton Mill's in-house eatery is now owned and operated by Owen & Amanda Vulpe, who continue the cafe's tradition of light lunches and decadent desserts.




Gourmandissimo
:  Gourmandissimo is owned & operated by Gilles & Adriana Roche, French chef & pastry chef extra ordinaire.


Soulyve Caribbean Kitchen 
: As featured on "You Gotta Eat Here" on the Food Network, Soulyve serves up hot and spicy authentic Caribbean Cuisine. An Orangeville favourite, Soulyve is fast becoming a hot spot in the Ontario restaurant scene. 

Lavender Blue Catering : Featuring fresh and frozen gourmet foods, Lavender Blue Catering features entrees, soups and desserts for any occasion. 




Olivar Corp
: Bring incredible fresh flavours into your life with olive oil from Olivar Corp. Oils have a clean, crisp "sippable" texture with complex lingering flavours. 

Slice of Pie - Artisan Pizza : Wood-fired pizza from a mobile pizza oven. Pizza elevated to an art form! Their woodfired pizzas are cooked at 800 degrees in less than 90 seconds. Your tastebuds will transport you to Italy. Buon Appetito! 

Ray's Bistro Bakery : A culinary gem in the Village of Alton. A wide variety of dishes from classic rubens and gourmet burgers to lobser tails and venison, Ray's is a culinary experience that is not to be missed. In its third incarnation, Ray's is an Alton Instituation that just keeps getting better.

 

The Millcroft Inn & Spa : This 100 acre estate is nestled in the rolling countryside of Southern Ontario's Hills of Headwaters, a region rich with cultural, artistic and rural activities. Enjoy award winning spa services or a tasty delight in the Headwaters Restaurant.



Ruby Pier Steak & Oyster Pub
: Ruby Pier offers a unique and varied menu. The mission is simple; to provide fresh homemade products, using local ingredients wherever possible.

OX Restaurant Guelph
: Focused on presenting the best their region has to offer every season, OX Guelph strives to create unique dishes based on classics; using a network of local farms to ensure that everything they source is hormone and pesticide free.

Woolwich Dairy
: Among the very best cheese makers in North America, Woolwich Dairy Inc. is a quality and innovation-driven manufacturer, committed to outstanding goat cheese and ice cream products for its customers. 

Carver's Block
: A part of the Erin community since 1920, the Carver's Block specializes in locally sourced, meats, groceries and products. Now owned and operated by chef Michael Potter.




The Friendly Chef Adventures Inc.
: Pam Fanjoy, a.k.a The Friendly Chef believes that nothing is more important than creating an extrodinary culinary adventure for you! 




Quest for Cakes
: Serving Orangeville and the surrounding area, the Quest for Cakes Bakery strives to create original designs using only the finest ingredients. Gluten free, dairy free, nut free environment.

Mill Creek Pub : With a wide selection of beers on tap and a great outdoor patio, chef Dwayne Presley serves up delicious pastas, ribs and pub food in Orangeville.


Lisa Yates - Wild Edibles
: Lisa Yates, herbalist, folklorist and wild foodie, introduces you to the bounty of food growing naturally in the wild. Transforming ordinary plants into extraodinary dishes. 


Black Birch
: A wonderful dining experience on in the Hockley Vallery. Chef Mark Mogensen creates an exciting and constantly evolving seasonal menu that is sure to delight.  

Breadalbane Inn & Spa  : The Breadalbane Inn in historic Fergus, ON, offers two delicious menus in one great restaurant using the best locally sourced fresh ingredients, including carefully selected fish, meat, game and vegetables. Chef Jer Robbins and the team at the Breadalbane Inn strive to provide a high quality dining experience to guests in both the traditional Scottish Pub and the new Italian restaurant at the Inn. 

Mohawk Chop House : Focused on showcasing local products grown and raised in Guelph, the Mohawk Chop House provides premium, heavily aged steaks and chops with guest-obssesed service. Chef Cameron Nelson was born and raised in the Alberta beef industry and strives to push more restuarants to embrace local farming and locally sourced ingredients, thus providing customers with the healthiest available cuisine. 

Fresh Feast Caledon: Custom cooking lessons by Josh Gonneau. With more than 17 years industry experience Chef Josh Gonneau offers cooking lessons and catering with menus created around the season, availability and sustainability. Fresh Feast Caledon: local/ seasonal/ "real" food.  

Drinks: Quench your thirst with Ontario super stars

Wellington Brewery : Based in Guelph, ON, Wellington Brewery is Canada's oldest independantly owned microbrewery. Their award-winning beers are made in small batches using only the freshest all-natural ingredients. 

Hockley Valley Brewing Company : Not just a flash in a can, Hockley Beer is delicious, award winning, and innovative. Brewed locally in Orangeville, Hockley Beer comes in a flavour for everyone. 

Beau's All Natural Brewing Company : Family run and totally D.I.Y, Beau's brews tasty, award-winning beers using certified organic hops and malts , plus equal parts art and science! 




Millstreet Brewery:  Proud producers of bodacious, batchcrafted beers! East Toronto's first commercial brewery to open in 100 years, Millstreet produces 13 different beers that can be found at their brew pub and on tap at your favourite restaurant or bar.

Pommie's Dry Cider  : Pommies Dry Cider is a refreshing, dry and light bodied cider with a crisp, lasting finish. It is a premium brand of hard cider made from a blend of five varieties of Ontario heritage apples. At five percent alchohol, Pommies is produced in Caledon, Ontario and is made from 100 percent juice containing no added artificial flavourings, colourings or concentrate. 

Downey's Estate Winery : Established in 2001, winner of 11 top awards at the Canadian International Wine Challenge in the first year, Downey's continues to please customers with the high-quality and fine taste of their signature wines. 


Peelee Island Winery
: Located just outside the Point Pelee National Park on Lake Erie, Pelee Island Winery offers a variety of  wines cultivated on 550 acres, comprising the largest private estate in Canada. 

Coffin Ridge Vinyard & Winery : Coffin Ridge, grows healthy, thriving grapes using sustainable viticultural methods near  the south shore of Georgian Bay. 



The Wine Coaches Imports : The folks at TWC Imports are dedicated to helping others to enjoy and discover wine. Certified sommeliers, educators and authors, they specialize in providing customized wine-themed events to groups of all sizes.  

Vendors: Find greatness at The Good Things Marketplace

Live Kombucha : Live Kombucha is a small family business based out of Guelph. Comitted to brewing the highest quality tea with the most delicious flavours Live Kombucha values health and environmentally sustainable methods. 


Bizzy Lizzy : Boutique products by creative proffesional Elizabeth Glenday including barefoot sandals, accessories and crochet creations for people on the go! 

Opa's Workshop : Every piece is one of  a kind! Gorgeous, hand-crafted barn-board furniture from Opa's workshop. Rusitic and totally unique, Opa's Workshop produces top-quality furniture for your home and office. 

Olivar Corp. : Meet the olive oil experts! Olivar Corp. offers clean, fresh tasting, olive oils and vinnegars that are sure to astound you. Ad incredible fresh flavours and vitality to your meals with Olivar Corp. 

Betzy Wood Arts : Betzy Wood art desires to enrich your daily activities in your home by creating natural, functional wood art that inspires calmness and beauty through it's unique design. Betzy wood art, where function meets art. 

Fair Haven Farm : Located in scenic Hillsburgh, Fair Haven Farm brings the farm to you with naturally raised, wholesome Beef, Eggs and Honey.




Lavendar Blue Catering:  Fresh salads, butter tarts, scones, tea buscuits, fruit breads, quiche, soup and more from Lavendar Blue Catering. Let Lavendar Blue Catering create a remarkable and delicious culinary experience for you. 



Kool Designs  

Headwaters Arts : Headwaters Arts Exists to bring together artists and supporters to promote the development, appreciation, and enjoyment of all arts in the Hills of Headwaters. 



Beaver Mills Oil Farm : Oils extracted from sunflowers, seasame, canola, cotton seed, safflower, flax and many others by mail or at the farm. 

Life Cycles Art & Design  : Custom hand-made furniture created from reclaimed wood and other found objects. Life Cycles Art and Design: Curating castaways and re-imagining through thoughtful design.




TASTE the 4th Sense : The Salivation Corperation is an organization dedicated to the procurement and sale of the finest packaged food items available anywhere. 




Eternal Hue Clothing : T-Shirts, posters and hats by Eternal hue clothing. Great as gifts for yourself or a friend. Need something printed? They also do custom work!  

Participants and Vendors lists subject to change without notice.

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Artist showing their art to two visitors in a bright studio

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